000			01304nam a2200313Ia 4500
005			20260803094233.0
008			251212s9999 xx 000 0 und d[2013][2013][2013]
245	1		_aThe Cook's illustrated baking book : _bbaking demystified - with 450 recipes from America's most trusted food magazine / _cthe editors of America's Test Kitchen.
260			_aBoston, Massachusetts : _bAmerica`s Test Kitchen, _c[2013].
300			_aix, 518 pages: _billustrations
300			_c27 cm
020			_a9781945256813 _qhbd
650			_aBaking _0http://id.loc.gov/authorities/subjects/sh85011087.
650			_aCooking, American. _0http://id.loc.gov/authorities/subjects/sh85031773.
944			_aCIR
050			_a641.5973 C77 c2013
943			_b0 _c0 _d0 _e1 _f0 _g0 _h1 _i0 _j0
944			_b1 _c1 _d0
953			_pHS1739
546			_ain English
953			_cHigh School Library
505			_aAn authoritative baking reference and recipe collection for those who want to learn how to bake, and for those who want to bring their baking skills to a higher level.
591			_a0
336			_atext txt|2rdacontent.
337			_aunmediated n|2rdamedia.
338			_avolume nc|2rdacarrier.
942			_2lcc _cBK _ajderpo _b2022-05-20 15:12:06 _djderpo _e2022-05-20 15:14:21
998			_a11796
999			_c11687 _d11687