| 000 | 00823nam a2200301Ia 4500 | ||
|---|---|---|---|
| 005 | 20260803094005.0 | ||
| 008 | 251212s2009 xx 000 0 und d | ||
| 245 | 1 |
_aFundamentals of foodservice management / _cCelia E. Cariño. |
|
| 100 | _aCariño, Celia E. | ||
| 700 | _aDe Vera, Rea S.J. | ||
| 260 |
_aManila : _bMindshapers, _c2009. |
||
| 300 |
_aix, 146 p.: _bill. |
||
| 300 | _c26 cm. | ||
| 020 | _a978-971-0445-60-8 | ||
| 944 | _aFIL | ||
| 050 | _a647.95068 C19f | ||
| 943 |
_b0 _c0 _d0 _e4 _f0 _g0 _h0 _i0 _j0 |
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| 944 |
_b4 _c4 _d0 |
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| 953 | _pHED0157; HED0697; HED0957; HED2003 | ||
| 546 | _aEnglish | ||
| 953 | _cCollLib | ||
| 591 | _a0 | ||
| 336 | _aText | ||
| 337 | _aUnmediated | ||
| 338 | _aVolume | ||
| 942 |
_2lcc _cBK _arizal _b2015-04-07 23:18:06 _drizal _e2015-04-07 23:18:06 |
||
| 998 | _a142 | ||
| 999 |
_c134 _d134 |
||