000 00806nam a2200289Ia 4500
005 20260803094028.0
008 251212s2009 xx 000 0 und d
245 1 _aChef school :
_bstep by step techniques for culinary expertise /
_cJoanna Farrow.
100 _aFarrow, Joanna
260 _aGreat Britain :
_bOctopus Pub.,
_c2009.
300 _a256 p.:
_bcol.ill
300 _c28 cm.
500 _aIncludes index
020 _a978-0-600-61818-8
050 _a641.5 F24c
943 _b0
_c0
_d0
_e2
_f0
_g5
_h0
_i0
_j0
944 _b2
_c2
_d0
953 _pHED0448; HED1130
546 _aEnglish
953 _cCollLib
591 _a1
336 _aText
337 _aUnmediated
338 _aVolume
942 _2lcc
_cBK
_arizal
_b2015-04-07 23:18:13
_drizal
_e2015-04-07 23:18:13
998 _a2027
999 _c2015
_d2015