| 000 | 01887nam a2200337Ia 4500 | ||
|---|---|---|---|
| 005 | 20260803094042.0 | ||
| 008 | 251212s2011 xx 000 0 und d | ||
| 245 | 1 |
_aRevenue management for the hospitality industry / _cDavid K. Hayes. |
|
| 100 | _aHayes, David K. | ||
| 700 | _aMiller, Allisha | ||
| 260 |
_aHoboken, N.J. : _bWiley, _c2011. |
||
| 300 |
_axvi, 512 p.: _bill. |
||
| 300 | _c24 cm. | ||
| 500 | _aIncludes index | ||
| 020 | _a9780470393086 | ||
| 650 |
_aHospitality industry _xManagement |
||
| 650 |
_aHospitality industry _xEconomic aspects |
||
| 050 | _a647.940681 H32r | ||
| 943 |
_b0 _c0 _d0 _e1 _f0 _g1 _h0 _i0 _j0 |
||
| 944 |
_b1 _c1 _d0 |
||
| 953 | _pHED2273 | ||
| 546 | _aEnglish | ||
| 953 | _cCollLib | ||
| 520 | _a"This is the first book that has been developed specifically to examine what revenue managers in the hospitality industry must know and do to be successful. Numerous cases and practical examples are used to illustrate revenue management concepts. Chapter ending questions and problems help them perform the calculations and practice the decision-making skills that are used in the field. RM in Action shows how the revenue management principles can be clearly illustrated using real-world examples reported in various news outlets. RM on the Web offers sites listed on the Internet to provide supplemental information about a topic or issue. Revenue managers will then gain hands-on skills to effectively manage their inventories and prices."-- Provided by publisher. "This is the first book that has been developed specifically to examine what revenue managers in the hospitality industry must know and do to be successful."-- Provided by publisher. | ||
| 591 | _a0 | ||
| 336 | _aText | ||
| 337 | _aUnmediated | ||
| 338 | _aVolume | ||
| 942 |
_2lcc _cBK _arizal _b2015-04-07 23:18:17 _drizal _e2015-04-07 23:18:17 |
||
| 998 | _a3090 | ||
| 999 |
_c3079 _d3079 |
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