| 000 | 00868nam a2200325Ia 4500 | ||
|---|---|---|---|
| 005 | 20260803094007.0 | ||
| 008 | 251212s2007 xx 000 0 und d | ||
| 245 | 1 |
_aProfessional cooking / _cWayne Gisslen. |
|
| 100 | _aGisslen, Wayne | ||
| 260 |
_aHoboken, NJ : _bWiley, _c2007. |
||
| 250 | _a6th | ||
| 300 |
_axxxii, 1056p.: _bill. |
||
| 300 | _c29 cm. | ||
| 500 | _aIncludes bibliographic references and index | ||
| 020 | _a978-0-471-66376-8 | ||
| 650 | _aQuantity cookery | ||
| 650 | _aFood service | ||
| 050 | _a641.57 G44p | ||
| 943 |
_b0 _c0 _d0 _e2 _f0 _g4 _h0 _i0 _j0 |
||
| 944 |
_b2 _c2 _d0 |
||
| 953 | _pHED0360; HED4398 | ||
| 546 | _aEnglish | ||
| 953 | _cCollLib | ||
| 591 | _a2 | ||
| 336 | _aText | ||
| 337 | _aUnmediated | ||
| 338 | _aVolume | ||
| 942 |
_2lcc _cBK _arizal _b2015-04-07 23:18:06 _drizal _e2015-04-07 23:18:06 |
||
| 998 | _a338 | ||
| 999 |
_c328 _d328 |
||