| 000 | 00821nam a2200289Ia 4500 | ||
|---|---|---|---|
| 005 | 20260803094049.0 | ||
| 008 | 251212s2007 xx 000 0 und d | ||
| 245 | 1 |
_aFundamentals of food and beverage : _bservice operation / _cJoseph Linford A. Ditan. |
|
| 100 | _aDitan, Joseph Linford A. | ||
| 260 |
_aMandaluyong City : _bNational Book Store, _c2007. |
||
| 300 |
_a216 p.: _bill. |
||
| 300 | _c26 cm. | ||
| 020 | _a9710867504 | ||
| 944 | _aFIL | ||
| 050 | _a647.95068 D63f | ||
| 943 |
_b0 _c0 _d0 _e3 _f0 _g0 _h0 _i0 _j0 |
||
| 944 |
_b3 _c3 _d0 |
||
| 953 | _pHED2804; HED2805; HED3740 | ||
| 546 | _aEnglish | ||
| 953 | _cCollLib | ||
| 591 | _a0 | ||
| 336 | _aText | ||
| 337 | _aUnmediated | ||
| 338 | _aVolume | ||
| 942 |
_2lcc _cBK _arizal _b2015-04-07 23:18:19 _drizal _e2015-04-07 23:18:19 |
||
| 998 | _a3601 | ||
| 999 |
_c3586 _d3586 |
||