| 000 | 00918nam a2200325Ia 4500 | ||
|---|---|---|---|
| 005 | 20260803094008.0 | ||
| 008 | 251212s2010 xx 000 0 und d | ||
| 245 | 1 |
_aPurchasing : _ba guide for hospitality professionals / _cDavid K. Hayes. |
|
| 100 | _aHayes, David K. | ||
| 700 | _aNinemeier, Jack D. | ||
| 260 |
_aUpper Saddle River, NJ : _bPrentice Hall, _c2010. |
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| 300 |
_axvi, 392 p.: _bill. |
||
| 300 | _c28 cm. | ||
| 500 | _aIncludes index | ||
| 020 | _a13: 978-0-13-514842-6 | ||
| 650 |
_aPurchasing _xManagement |
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| 650 | _aHospitality industry | ||
| 050 | _a647.940687 H32p | ||
| 943 |
_b0 _c0 _d0 _e1 _f0 _g3 _h0 _i0 _j0 |
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| 944 |
_b1 _c1 _d0 |
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| 953 | _pHED0403 | ||
| 546 | _aEnglish | ||
| 953 | _cCollLib | ||
| 591 | _a2 | ||
| 336 | _aText | ||
| 337 | _aUnmediated | ||
| 338 | _aVolume | ||
| 942 |
_2lcc _cBK _arizal _b2015-04-07 23:18:06 _drizal _e2015-04-07 23:18:06 |
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| 998 | _a377 | ||
| 999 |
_c366 _d366 |
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