| 000 | 00842nam a2200313Ia 4500 | ||
|---|---|---|---|
| 005 | 20260803094059.0 | ||
| 008 | 251212s2008 xx 000 0 und d | ||
| 245 | 1 |
_aHow baking works : _bExploring the fundamentals of baking science / _cPaula Figoni. |
|
| 100 | _aFigoni, Paula | ||
| 260 |
_aCanada : _bJohn Wiley & Sons, Inc., _c2008. |
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| 250 | _a2nd | ||
| 300 | _axiii, 399 p.: | ||
| 300 | _c28 cm. | ||
| 500 | _aIncludes index | ||
| 020 | _a978-0-471-747223-9 | ||
| 650 | _aBaking | ||
| 050 | _a641.7 F46h | ||
| 943 |
_b0 _c0 _d0 _e1 _f0 _g3 _h0 _i0 _j0 |
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| 944 |
_b1 _c1 _d0 |
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| 953 | _pHED3877 | ||
| 546 | _aEnglish | ||
| 953 | _cCollLib | ||
| 591 | _a0 | ||
| 336 | _aText | ||
| 337 | _aUnmediated | ||
| 338 | _aVolume | ||
| 942 |
_2lcc _cBK _arizal _b2015-04-07 23:18:23 _drizal _e2015-04-07 23:18:23 |
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| 998 | _a4447 | ||
| 999 |
_c4429 _d4429 |
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