| 000 | 00819nam a2200289Ia 4500 | ||
|---|---|---|---|
| 005 | 20260803094132.0 | ||
| 008 | 251212s2008 xx 000 0 und d | ||
| 245 | 1 |
_aFacilities planning and design for lodging and foodservice operations / _cGrace P. Perdigon. |
|
| 100 | _aPerdigon, Grace P. | ||
| 260 |
_aManila : _bMerriam Webster Book Store, _c2008. |
||
| 300 |
_axi, 300 p.: _bill. |
||
| 300 | _c26 cm. | ||
| 020 | _a971-30-1242-9 | ||
| 944 | _aFIL | ||
| 050 | _a647.95068 P41f | ||
| 943 |
_b0 _c0 _d0 _e2 _f0 _g10 _h0 _i0 _j0 |
||
| 944 |
_b2 _c2 _d0 |
||
| 953 | _pHED4604; HED4605 | ||
| 546 | _aEnglish | ||
| 953 | _cCollLib | ||
| 591 | _a1 | ||
| 336 | _aText | ||
| 337 | _aUnmediated | ||
| 338 | _aVolume | ||
| 942 |
_2lcc _cBK _arizal _b2015-04-07 23:18:33 _drizal _e2015-04-07 23:18:33 |
||
| 998 | _a6956 | ||
| 999 |
_c6935 _d6935 |
||