000 00808nam a2200265Ia 4500
005 20260803094140.0
008 251212s2008 xx 000 0 und d
245 1 _aQuality control in food technology /
_cBoland, Michael.
100 _aBoland, Michael
700 _aCollins, Cath; Collard, Mark
260 _aBendigo, Vic. :
_bClassroom Video,
_c2008.
300 _a:
_b1 videodisc (DVD) (25 min.) : sd., col. ; 4 3/4 in.
020 _aDVD
650 _aFood industry and trade
_xQuality control
944 _aDVD
050 _a664.07 B63 c2008
943 _b0
_c1
_d1
_e2
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_g0
_h1
_i1
_j1
944 _b2
_c2
_d0
953 _pSP0053; SP0778
546 _aEnglish
953 _cBEDLib
591 _a0
942 _2lcc
_cav
_arizal
_b2015-04-07 23:22:44
_drizal
_e2015-04-07 23:22:44
998 _a7621
999 _c7598
_d7598