Ships catering services : beginner.
Material type:
TextPublication details: UAE : 3G Elearning LLC,, 2016.Description: 294 pages: illustrations (color); 32 cm; Content type: - text
- unmediated
- volume
- 978-93-5115-922-3
- 642.4 Sh64 c2016
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
FEU - Cavite Higher Education HED Library | CIR 642.4 Sh64 c2016 (Browse shelf(Opens below)) | Available | HED5833 |
Includes index
in English
1. Receive and Respond to Workplace Communication. 2. Work With Others. 3. Demonstrate Work Values. 4. Practice Housekeeping Procedures. 5. Observe Personal Hygiene. 6. Practice Food Safety, Sanitation, and Hygiene. 7. Observe Catering Health/Safety Practices and Protect Marine Environment. 8. Work within Multi-cultural and Religious Environment. 9. Perform Mess Hall Service. 10. Perform Housekeeping Services. 11. Provide Assistance in Receiving and Storing Provisions and Supplies.
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