Purchasing for chefs : a concise guide /
Feinstein, Andrew Hale
Purchasing for chefs : a concise guide / Andrew Hale Feinstein. - 2nd - Hoboken, NJ : John Wiley & Sons, 2010. - v, 250 p.: 23 cm.
Includes index
English
978-0-470-29216-7
Hospitality industry--Purchasing
647.950687 F32p
Purchasing for chefs : a concise guide / Andrew Hale Feinstein. - 2nd - Hoboken, NJ : John Wiley & Sons, 2010. - v, 250 p.: 23 cm.
Includes index
English
978-0-470-29216-7
Hospitality industry--Purchasing
647.950687 F32p