The Essentials of wine with food-pairing techniques : a straightforward approach to understanding wine and providing a framework for making intelligent food-pairing decisions /
Laloganes, John Peter
The Essentials of wine with food-pairing techniques : a straightforward approach to understanding wine and providing a framework for making intelligent food-pairing decisions / John Peter Laloganes. - Upper Saddle River, NJ : Prentice Hall, 2010. - xv, 313 p. : col. ill.: 27 cm.
Includes glossary
English
13: 978-0-13-235172-0
Wine and wine making--Analysis
Wine tasting.
641.22 L15e
The Essentials of wine with food-pairing techniques : a straightforward approach to understanding wine and providing a framework for making intelligent food-pairing decisions / John Peter Laloganes. - Upper Saddle River, NJ : Prentice Hall, 2010. - xv, 313 p. : col. ill.: 27 cm.
Includes glossary
English
13: 978-0-13-235172-0
Wine and wine making--Analysis
Wine tasting.
641.22 L15e