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International cooking: a culinary journey /

Heyman, Patricia A.

International cooking: a culinary journey / Patricia A. Heyman. - Singapore : Prentice Hall, 2008. - 474p.: ill 25.4cm.

Includes bibliographic references and index

English

ISBN: 13: 978-981-06-9703-7

Subjects--Topical Terms:
International cooking

LC Class. No.: 641.59 H51i

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