Food and beverage services in hotels / Vijay Tyagi.
Material type:
TextPublication details: New Delhi : Cyber Tech Publications, 2008.Description: 256 pages; 22 cmContent type: - text
- unmediated
- volume
- 9788178843698
- 338.4764795 T952 2008
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
FEU - Cavite Higher Education HED Library | CIR 338..4764795 T952 2008 (Browse shelf(Opens below)) | Available | HED6742 |
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Includes bibliographic references and index
in English
Introduction -- Hotel Tariff Structures -- Introduction to food Services -- Food and Beverage Service -- Menu Planning -- Restaurant Control System -- On-premise Catering -- Customer Service Skills-Companion Site
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