Seafood handbook : the comprehensive guide to sourcing, buying and preparation.

Material type: TextTextPublication details: Hoboken NJ : John Wiley & Sons, 2010.Description: 280 p.: col. ill; 27 cmContent type:
  • Text
Media type:
  • Unmediated
Carrier type:
  • Volume
ISBN:
  • 978-0-470-40416-4
Subject(s): LOC classification:
  • 641.692 Se12
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Holdings
Item type Current library Call number Status Barcode
Books Books FEU - Cavite Higher Education HED Library 641.692 Se12 (Browse shelf(Opens below)) Available HED1645

Includes index

English

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