Results
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3741.
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3742.
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3743.
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3744.
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3745.
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3746.
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3747.
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3748.
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3749.
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3750.
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Food safety and quality / edited by Edmund Parker. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, NY : Larsen and Keller Education, ©2017
Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: CIR 664.07 F73 2017.
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3751.
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Illustrated handbook of spice and herb / 3G ELearning. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, NY : 3G ELearning, ©2017
Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: REF 641.3383 Il68 2017.
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3752.
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Illustrated handbook of organic foods / 3G ELearning. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, NY : 3G ELearning, ©2017
Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: REF 641.302 Il68 2017.
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3753.
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Principles of operations management / edited by Finn Miller. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, NY : Larsen and Keller Education, ©2017
Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: CIR 658.5 P93 2017.
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3754.
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3755.
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Sales management / edited by Emerson Dunlap. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, NY : Larsen and Keller Education, ©2017
Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: CIR 658.81 Sa32 2017.
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3756.
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Essentials of life-span development / John W. Santrock. by
Edition: Fifth edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, NY : McGrawHill Education, ©2018
Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: CIR 155 Sa59e 2018.
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3757.
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3758.
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3759.
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3760.
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