Strategic management in tourism and hospitality w/ total quality management /Don M. Magpantay, Agusto R. Matias and Angelie Marie L. Vizconde.
Material type:
TextPublication details: Quezon City : Edric Publishing House, 2021.Description: 124 pages; 25 cmContent type: - text
- unmediated
- volume
- 9786218179547
- 338.4791068 M2759 2021
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
FEU - Cavite Higher Education HED Library | FIL 338.4791068 M2759 2021 (Browse shelf(Opens below)) | Available | HED6408 |
Includes bibliographic references
in English
The Nature of Strategic Planning -- The Business Vision and Mission -- Analyzing a Company`s External Environment -- Analyzing a Company`s Resources and Competitive Position -- Crafting Strategy: the Quest for Competitive Advantage -- Strategy Analysis and Choice -- Executing the Strategies: Managment and Operations Issues -- Executing the Strategies: Marketing, Finance/Accounting, R&D, and MIS Issues -- Corporate Governance and Ethics -- Total Quality Management Systems: Hospitality and Tourism Management
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