Hospitality employee management and supervision : concepts and practical applications / Kerry L. Sommerville.
Material type:
TextPublication details: Hoboken, NJ : John Wiley & Sons, 2007.Description: xv, 344 p; 24 cmContent type: - Text
- Unmediated
- Volume
- 978-0-471-74522-8
- 647.940683 So55h
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
FEU - Cavite Higher Education HED Library | 647.940683 So55h (Browse shelf(Opens below)) | Available | HED0432 |
Includes index
English
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