Results of search for 'ccl=Provider:Pearson Prentice hall,'

Introduction to hospitality operations / John R. Walker. by

Walker, John R

Edition: 5th

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Singapore : Pearson Prentice Hall, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (5)Call number: 647.94068 W15i c2008, ...

Restaurant Management: : Customers, Operations, and Employees / Robert Christie Mill. by

Mill, Robert Christie

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson/ Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 647.95068 M61r c2007.

Chemistry : an introduction to general, organic, and biological chemistry / Karen C. Timberlake. by

Timberlake, Karen C

Edition: 10th

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson/ Prentice Hall, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 540 T48c.

Discovering hospitality and tourism : the world's greatest industry / Jack D. Ninemeier. by

Edition: 2nd

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson/ Prentice Hall, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (3)Call number: 647.94023 N62d, ...

Fundamentals of marketing for hospitality and tourism / Philip Kotler. by

Edition: 4th

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Singapore : Pearson Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (4)Call number: 647.940988 K84f, ...

Consumer behavior / Leon G. Schiffman. by

Edition: 9th

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Singapore : Pearson Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 658.8342 Sch31c.

On cooking : a textbook of culinary fundamentals / Sarah R. Labensky. by

Labensky, Sarah R

Edition: 4th

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson /Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.5 L11o.

Human relations : interpersonal job-oriented skills / Andrew J. DuBrin. by

DuBrin, Andrew J

Edition: 9th

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson/ Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 658.3 D85h.

A Host of opportunities : an introduction to hospitality management. by

Van Hoof, Hubert B.; Vallen, Gary K.; McDonald, Marilyn E.; Wiener, Paul J

Edition: 2nd

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson/ Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 647.940688 H79.

10.

Tourism: change, impacts and opportunities / Geoffrey Wall. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Harlow, EN : Pearson/Prentice Hall, 2006

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 910 W15t.

11.

NRAEF ManageFirst managerial accounting: competency guide. by

Natural Restaurant Association Educational Foundation

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 657.8375 M31.

12.

NRAEF ManageFirst restaurant marketing: competency guide. by

National Research Association Educational Foundation

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 647.95 R31.

13.

NRAEF ManageFirst human resources management and supervision: competency guide. by

National Restaurant Association Educational Foundation

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 647.940683 H88.

14.

The New short course in wine / Lynn Hoffman. by

Hoffman, Lynn

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.22 H67n.

15.

Services management : the new paradigm in hospitality / Jay A. Kandampully. by

Kandampully, Jay A

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 647.94068 K13s.

16.

Restaurant management : customers, operations, and employees / Robert Christie Mill. by

Mill, Robert Christie

Edition: 3rd

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson Prentice Hall, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (2)Call number: 647.95068 M61r c2007, ...

17.

The Prentice Hall essentials dictionary of culinary arts / Steven Labensky. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson Prentice Hall, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: REF 641.303 L11p c2008.

18.

Marketing ethics : cases and readings / Patrick E. Murphy. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River, NJ : Pearson/Prentice Hall, 2006

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 174.4 M95.

19.

Writing and speaking at work / Edward P. Bailey. by

Bailey, Edward P

Edition: 4th

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: New Jersey : Pearson Prentice hall, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 658.45 B24.

20.

Atando cabos : curso intermedio de espanol / Gonzalez-Aguilar Maria. by

Edition: 3rd

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Upper Saddle River NJ : Pearson Prentice-Hall, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 468.2421 Ag93a.

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