Results of search for 'ccl=pl:"Hoboken NJ :"' › FEU Cavite Library catalog

81.

Governmental accounting : made easy / Warren Ruppel. by

Ruppel, Warren

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ. : John Wiley & Sons, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 657.83500973 R87g.

82.

Preventing and detecting employee theft and embezzlement : a practical guide / Stephen Pedneault. by

Pedneault, Stephen

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ. : John Wiley & Sons, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 658.38 P34p.

83.

Living vegetarian for dummies / Suzanne Havala Hobbs. by

Hobbs, Suzanne Havala

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ. : Wiley Publishing, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 613.262 H65l.

84.

Restaurant service basics / Sondra J. Dahmer. by

Edition: 2nd

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ. : John Wiley & Sons, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 642.6 D13r.

85.

Quick books for the restaurant / Stephanie Murphy. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ, : John Wiley & Sons, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 657.8375028553 M95q.

86.

Essentials of corporate and capital formation / David H. Fater. by

Fater, David H

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ. : John Wiley & Sons, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (2)Call number: 658.15224 F26e, ...

87.

Potato salad : 65 recipes from classic to cool / Moose Debbie. by

Moose Debbie

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ. : John Wiley & Sons, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.6521 M78p.

88.

Remarkable service / The Culinary Institute of America. by

The Culinary Institute of America

Edition: 2nd

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, NJ : John Wiley & Sons, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 647.95068 R28.

89.

Fair value measurements : practical guidance and implementation / Mark L. Zyla. by

Zyla, Mark L

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 657.7 Z99f.

90.

Accounting with heart : china's role in international finance and business / Jun Wang. by

Jun Wang

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 657.0951 J95a.

91.

The visual food lover's guide : includes essential information on how to buy, prepare, and store over 1000 types of food.

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: REF 641.503 V82.

92.

Culinary calculations : Simplified math for culinary professionals / Terri Jones. by

Jones, Terri

Edition: 2nd

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 647.950151 J69c.

93.

The pastry chef's companion : a comprehensive resource guide for the baking and pastry professional / Glenn Rinsky. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: REF 641.3003 R47p.

94.

The gloriously gluten-free cookboook : spicing up life with italian. asian, and mexican recipes / Vanessa Maltin. by

Maltin, Vanessa

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (2)Call number: 641.5638 M29g, ...

95.

The Sommelier prep course : an introduction to the wines, beers, and spirits of the world / Michael Gibson. by

Gibson, Michael

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (2)Call number: 641.2 G35s, ...

96.

In the hands of a chef : the professional chef's guide to essential kitchen tools / The Culinary Institute of America. by

The Culinary Institute of America

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 643.3 In11.

97.

Information technology risk management in enterprise environments : a review of industry practices and a practical guide to risk management teams / Jake Kouns. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 658.478 K84i.

98.

Smart data : enterprise performance optimization strategy / James A. George. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, NJ : John Wiley & Sons, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 658.4013 G29s.

99.

Auditing for dummies / Maire Loughran. by

Loughran, Maire

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : Wiley Pub, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (2)Call number: 657.45 L92a, ...

100.

International Cuisine / Michael F. Nenes. by

Nenes, Michael F

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.59 N34i.

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