Results of search for 'su:"Baking"' › FEU Cavite Library catalog

1.

Training regulations : baking pastry production NC II: tourism sector hotel and restaurant / Technical Education and Skills Development Authority. by

Technical Education and Skills Development Authority

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Taguig City : TESDA, [2005]

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: FIL 641.815 T22 2005.

2.

The Essential baker : the comprehensive guide to baking with chocolate, fruit, nuts, spices, and other ingredients / Carole Bloom. by

Bloom, Carole

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, NJ : John Wiley & Sons, 2007

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.815 B62e.

3.

About professional baking / Gail Sokol. by

Sokol, Gail

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Philippines : CENGAGE Learning, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.815 So39 c2009.

4.

The pastry chef's companion : a comprehensive resource guide for the baking and pastry professional / Glenn Rinsky. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken NJ : John Wiley & Sons, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: REF 641.3003 R47p.

5.

Fundamentals of professional cooking and baking / Gene Gonzales. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Pasig City : Anvil Publishing, 2004

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: FIL 641.5 G58f.

6.

God to the grain : Baking with Whole-Grain Flours / Kim Boyce. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Abrams, 2010

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.631 B69g.

7.

How baking works : Exploring the fundamentals of baking science / Paula Figoni. by

Figoni, Paula

Edition: 2nd

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Canada : John Wiley & Sons, Inc., 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.7 F46h.

8.

Professional baking / Wayne Gisslen. by

Gisslen, Wayne

Edition: 5th

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, NJ : John Wiley and Sons, 2009

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.815 G44p.

9.

Froggy bakes a cake / Jonathan London. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Scholastic, 2001

Availability: Items available for loan: FEU - Cavite Basic Education (3)Call number: EASY L84f, ...

10.

Fancy Nancy and the delectables cupcakes / Jane O'Connor. by

Series: I can read book

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Scholastic, 2010

Availability: Items available for loan: FEU - Cavite Basic Education (1)Call number: EASY O17f 2012.

11.

Amelia Bedelia's first apple pie / Herman Parish. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Scholastic, 2010

Availability: Items available for loan: FEU - Cavite Basic Education (1)Call number: EASY P23a 2011.

12.

Children's book of baking : 60 fun and easy recipes fro children to make / Sara Lewis. by

Lewis, Sara

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: London : Bounty Books, 2006

Availability: Items available for loan: FEU - Cavite Basic Education (1)Call number: 641.815 L58c 2011.

13.

Cake pop crush / Suzanne Marie Nelson. by

Nelson, Suzanne Marie

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Scholastic, 2013

Availability: Items available for loan: FEU - Cavite Basic Education (1)Call number: FIC N42c c2013.

14.

About professional baking / Sokol, Gail. by

Sokol, Gail

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: [Stamford, CT] : Delmar, Cengage Learning, 2008

Availability: Items available for reference: FEU - Cavite Basic Education: Not for loan (2)Call number: DVD 641.815 So39 c2008, ...

15.

President of the whole fifth grade / Sherri Winston. by

Winston, Sherri

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Scholastic, 2010

Availability: Items available for loan: FEU - Cavite Basic Education (2)Call number: FIC W73p 2011, ...

16.

Basic baking and cake decorating / Ma. Felisa H. Tria-Natad, Ephraimuel Jose L. Abellana. by

Tria-Natad, Ma. Felisa H

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Manila : Mindshapers Co., 2014

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: FIL 641.815 T73b 2014.

17.

Baking & pastry arts / Ruth Estrada Javier-Reyes. by

Luzette T. Mijares, Juvelyn J. Magadia, Edward D. Mateo

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Manila : Mindshapers Co., 2014

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: FIL 641.815 R33b 2014.

18.

Bread and pastry production / Corazon Barateta-Prades. by

Prades, Corazon B

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: FIL 641.815 P88b 2015.

19.

Sweet temptations : cakes, pastries and other bakes, Editha's way / Editha C. Singian. by

Singian, Editha C

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: FIL 641.815 Si64s 2014.

20.

Panaderia : Philippine bread, biscuit and bakery traditions / Amy A. Uy and Jenny B. Orillos ; with recipes by Jill F. Sandique ; edited by Michaela Fenix and photographs by Pie David. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: FIL 338.47664 Uy1p 2015.

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