Results of search for 'ccl=copydate:"[2008]."' › FEU Cavite Library catalog

561.

Communication counts : business presentation for busy people / Mary Civiello. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, NJ : John Wiley and Sons, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 658.452 C49c.

562.

Sewn product quality : a management perspective / Doris H. Kincade. by

Kincade, Doris H

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Saddle River, NJ : Pearson Prentice Hall, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 687.068 K57s.

563.

Veggie! : 100 inspiring recipes for every occasion / Pippa Cuthbert. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: London : New Holland Publishing, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.651 C97v.

564.

Olaf's kitchen : a master chef shares his passion / Olaf Mertens. by

Mertens, Olaf

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Canada : John Wiley and Sons, Inc., 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.5 M55o.

565.

Hot drinks / Louise Pickford. by

Pickford, Louise

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Great Britain : Ryland Peters & Smal, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.2 P58h.

566.

Word geography of travel and tourism : a regional approach / Alan Lew. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: U.S.A : Elivier, Inc., 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 338.4791 L58w.

567.

Exploring foodsevice systems management through problem / Elizabeth Mckinney Lieux. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: London : Pearson Education, Inc., 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 647.95076 L62e.

568.

Techniques of healthy cooking. by

The culinary Institute of America

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, NJ : John Wiley and Sons, Inc., 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.57 T22.

569.

Technological know-how, organizational capabilities, and strategic management : business strategy and enterprise development in competetitive environments / David J. Teece. by

Teece, David J

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Sinagapore : World Scientific Publishing Co., 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 658.4012 T22t.

570.

Tourism marketing : an asia-pacific perspective / Cathy Hsu. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: McDougall St., Milton : John Wiley and Sons, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 338.4791 T64.

571.

Exploring the hospitality industry / John R. Walker. by

Walker, John R

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Pearson Prentice Hall, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 647.94023 W15e.

572.

Travel and tourism : an industry primer / Paul S. Biederman. by

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: New Jersey : Pearson Education, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 338.4791 T69.

573.

Understanding food : principle & preparation / Amy Brown. by

Brown, Amy

Edition: 3rd

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: U.S.A : Wadswoth, Cengage Learning, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.3 B81u.

574.

How baking works : Exploring the fundamentals of baking science / Paula Figoni. by

Figoni, Paula

Edition: 2nd

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Canada : John Wiley & Sons, Inc., 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.7 F46h.

575.

Food Fears : From industrial to sustainable food systems / Alison Blay Palmer. by

Palmer, Alison Blay

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: Aldershot, England : Ashgate Publishing, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 338.19 B61f.

576.

A Culinary Voyage : Around the greek islands / Theodore Kyriakou. by

Kyriakou, Theodore

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: London : Quadrille Publishing, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.59495 K99c.

577.

Analyzing and controlling foodservice costs : A manageral and technological approach / James Keiser. by

Edition: 5th

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: New Jersey : Pearson Education, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 647.950681 K26a.

578.

Breads : Simple techniques for baking better bread / Ciril Hitz. by

Hitz, Ciril

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: London : Quarry Books, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: 641.815 H63h.

579.

Asian tourism : growth and change. by

Cochrane, Janet

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: UK : Linarce House, Jordan Hill, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (2)Call number: 338.47915 As41, ...

580.

Dictionary of flavors / Dolf De Rovira. by

De Rovira, Dolf

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publication details: U.S.A : John Wiley & Sons, 2008

Availability: Items available for loan: FEU - Cavite Higher Education (1)Call number: REF 664.503 D44d.

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